Whether we’re rushing to get a project done or didn’t have time to pack a healthy lunch, the workplace can really complicate our relationship with food.
It’s hard to please everyone, but cookies and chips do a pretty good job at it. That’s why it’s easy to fall into the trap of stocking your break room with not-so-healthy snacks.
A healthy team is not only good for your employees; it’s good for your bottom line. Building one doesn’t have to be a challenge, so we’re sharing 5 tips to help you get started on building your own healthy work team.